Press Releases

National Restaurant Association Show® Set to Welcome Attendees from Around the Globe With attendees from more than 100 countries registered, international attendance forecasted to exceed 2022

National Restaurant Association Show® Announces Record Number of FABI Awardees New this year, judges award 8 FABI Favorites for stand-out flavors in taste, creativity and ingenuity

KI Awards celebrate the back of house innovations that improve operations and generate growth through advances in automation, sustainability, efficiency, space saving and more

Foodservice entrepreneurs to share strategies for building best-in-class businesses, the power of hospitality and how to break rules to turn passion into profit

Whether part of a large chain or mom and pop, the linchpin of any restaurant is the general manager. To help restaurant operators put the spotlight on this key position, Restaurant Business this year will debut a new industry-wide award program: GM of the

The FABI Award recognizes food and beverage products that are breaking new ground in taste, creativity, and profit potential. These awards are judged by an independent, expert-led panel of judges from across the foodservice industry.

KI Awards celebrate forward-thinking, cutting-edge equipment that elevates the foodservice industry

The Show donated more than 71,000 pounds of food to Chicago-area anti-hunger organizations; Raises $12,500 for World Central Kitchen’s #ChefsForUkraine. Download PDF Version Here

Four-day Show at McCormick Place welcomed 51,000+ registered foodservice professionals and sees strong international attendance

The Show makes triumphant return to reunite foodservice industry for four days of innovation, ingredients, insights and thought leadership.