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High School Visitation Program provides young professionals with the opportunity to explore career paths in foodservice

The Show makes triumphant return to reunite foodservice industry for four days of innovation, ingredients, insights and thought leadership.

Four-day Show at McCormick Place welcomed 51,000+ registered foodservice professionals and sees strong international attendance

The Show donated more than 71,000 pounds of food to Chicago-area anti-hunger organizations; Raises $12,500 for World Central Kitchen’s #ChefsForUkraine. Download PDF Version Here

The Show keeps rolling and the insights keep flowing! Read about the inspiring ideas, valuable perspectives and unique strategies offered to attendees during four of Monday’s standout education sessions.

Visit The Culinary Experience, presented by General Mills and P&G professionals for inspirational demos led by celebrated chefs, chock-full of insights on how to empower the next generation of culinarians.

Takeaways from notable Sunday sessions, including demos with chefs Lamar Moore and Tiffany Derry.

A look back at Saturday’s most exciting happenings—including highlights from Rick Bayless’s demo and the 2022 keynote.

The Culinary Experience, presented by General Mills and P&G professionals welcomes three master chefs to its stage to demonstrate techniques, share stories and show off the latest trends in food and beverage.

Welcome to the 2022 National Restaurant Association Show! We are thrilled to be back together for the industry’s largest event.  Some of the events I’m most excited about are:  • ...