May 16–19, 2026
McCormick Place
Chicago, IL
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Venue
McCormick Place
2301 S Martin Luther King Dr
Chicago, IL 60616
Show Floor Hours
Saturday, May 16 through Monday, May 18
9:30 a.m. – 5 p.m.
Tuesday, May 19
9:30 a.m. – 3 p.m.
Transportation
Explore transportation options including the complimentary shuttle bus schedule.
New Experience
The Match Point Market in North Hall brings together networking and Show community in an activation space combining pickleball with the official Show Store. Stop by to join a pickup game, connect with fellow industry professionals, and purchase official Show merchandise.
Badge Pickup
Avoid waiting in long lines by printing your badge ahead at partner hotels. Remote badge printing is available at Chicago Marriott Mag Mile, Chicago Sheraton Grand, Hilton Chicago, and Hyatt Regency Chicago
Make a Plan
Navigate the Show like an expert with these tips and recommendations.
Pre-Show Digizine
The Digizine is an interactive industry report that features video interviews, downloadable assets, and comprehensive coverage of the show.
Know Before You Go
Download the Know Before You Go guide to view important information including: badge pick-up, booth setup, transportation and more.
Concierge-Level Badge Experience
Your Concierge-Level Badge unlocks a smarter, more personalized way to navigate the biggest event in foodservice. From curated recommendations and VIP conveniences to tailored exhibitor connections, this is your hub for maximizing every moment at the Show.
Plan Your Experience
Answer 6 questions then get a curated 2026 Show agenda based on your priorities.
Additional Resources
Things to Do in Chicago
Explore all the fascinating things there are to see and do in Chicago—including exclusive discounts.
Pocket Guide
Floor Plans. Program Highlights. Need-to-Know Info. All in your Pocket Guide.
Airport Concession Discounts
Traveling through O'Hare or Midway? Flash your Show badge or the attached flyer for 10% off at participating airport shops & restaurants! Valid May 12-21.
Last Call to Level Up at the Show!
One-Day Pass for $99: Perfect for Saturday, Sunday, or Monday—pick the day that works for you and dive into 2-hour education blocks packed with actionable insights.
Highlights include:
- Menu Profit Playbook: 3 Field Examples to $60K+ Profit
- How to Turn Followers into Guests in the New Era of Social Media Marketing
- Thriving Through Challenges: A Discussion with Foodservice Leaders Driving Real Growth
Don’t miss your chance to walk away with a toolkit you can take straight back to your operation. This is your time to thrive!
On the registration page, login with your email and confirmation number. If you’re not sure what type of badge you have or need help accessing, please reach out to restaurant@maritz.com.
Get Connected
You’re ready for your main character moment, and the Show’s networking opportunities match that energy. This is where you reconnect every year with your foodservice peers and make connections that last.
Explore the Show’s networking events:
Restaurant Show After Party 🎟️ (at the House of Blues)
International Reception (available to all international attendees)
🎟️ Indicates extra purchase to attend
Still Have Questions?
Get responses to FAQs and explore more attendee information below.
